

Our Story
O-HASHI F&B Solutions is Hong Kong-based F&B consultancy firm. And we took the name "O-HASHI" from:
"Chopsticks" which represents Japanese food culture
"Ambassador" of Japanese culture abroad
"Mediator" between Japanese and foreign company
The above 3 words are pronounced "HASHI" in Japanese and "O" is the honorific prefix in Japanese.
Having solid experience as a restaurant operator at listed companies in Hong Kong, we can provide help merging with Hong Kong company, opening branch at Hong Kong, concept advisory, P&L tactics, marketing & branding, menu creation and kitchen layout advisory, altogether or customized to the parts that you need according to your demands.

F&B consultancy firm with three-sixty solutions
Quick Q&A
Why Overseas
Decreasing population and an unstable economy in Japan drive down your business volume. It would be a good time to shift to global business in order to strengthen and expand your business
Why
Hong Kong
Hong Kong’s economy is developed by trading and financial exchange, which means Hong Kong has well-established logistics, and people are used to dealing with foreign companies and people. Also, Hong Kong is one of international cities in Asia like Japan, some cultures and habits are similar. And there are a lot of demand for Japanese products and Japanese restaurants. The love for Japanese things is so great that Hong Kong people has dubbed Japan as ‘their second home’
What Experiecnces
Our wide range of experience at luxury hotels, biggest global hotel chain, large hotel organizations, opening Izakaya and consultation for HK listed F&B company allow us to provide your company practical solutions not just theorical advice. Management role experiences at 5-star hotels and HK listed companies allow us to provide management advisory as well. So that we can provide tailor-made consultancy according to your needs
What Types
We offer wide range of service for casual Izakaya to high-end restaurants, as well as westernized food such as French Kaiseki
Why
O-HASHI
Great food or restaurants that are successful in Japan might not work overseas. Why do great restaurants listed in Michelin guide or high-end authentic Japanese restaurants that hire many Japanese close? The “KEY” is market knowledge. To understand market demand, to have the right strategies according to demand, then to have wisdom to adapt those strategies and connection to make it happen. O-HASHI F&B Solutions has all of them to support your dream using our experiences and connections in HK